I think you stole my kitchen

Pizza... I shared my pizza recipe a few months ago. It can be viewed on this link👇  http://azambiankitchen.blogspot.com/2016/03/pizza.html?m=1 But here's a twist to the round pizza you normally eat. Calzone is an Italian oven-baked folded pizza. Ever heard of it? No worries if you haven't. Its just like an ordinary pizza but folded. Intresting right? ☺ The original Italian recipe calls for salted dough and is normally shaped like a pie. But we're going to braid the pizza, yum yum. The part you really need to get right is the dough. Here's a step by step recipe with pictures. Please try it out and give me feedback on how it comes out with pictures too.  Like my Facebook page: I think you stole my kitchen Let's get started.... INGREDIENTS Flour 2 1/2 cups cake flour/household flour/all purpose flour (extra for dusting ) 2 tsp instant dry yeast 1 tsp household sugar 1/2 tsp salt 1/2 cup warm water Pepperoni, small cubes Ham, small cubes Bell peppers...

Pizza... I like Italian food, its simplicity is beautiful especially to my taste buds. I've never been to Italy but when I have pizza, that's the closest I could get with this scrumptious flat bread. Bread making is not as common in Zambia, let alone pizza making. It's usually store bought (which isn't a bad thing if you want to grab a quick bite). But little did you know, it's simple to make. Especially once you get the hang of making it. You can tweak the recipe as you become a pro at it.  Nothing beats the smell of homemade pizza, trust me. And the goodness about making it at home is it doesn't have to be the perfect round shape it usually comes in. It could be anything.  Make this for your breakfast, lunch, dinner, kids lunch for school... This simple recipe should be on your finger tips because it comes in handy, all the time! Let's get started... INGREDIENTS (DOUGH) 2 cups (256g)   all purpose flour 2 tsp  instant dry yeast 1 tsp sugar 1/...